Kudu Coffee & Craft Beer
- Jason Bell - Co-Manager
- Josh Bell - Co-Manager
Kudu got its start as an African-themed coffee shop with its original owners, but when co-managing brothers Jason and Josh Bell took over in 2010 they scrapped the decor, keeping only the coffee and the name. After getting their feet firmly planted, they took advantage of Kudu's existing beer/wine license and installed a four-tap tower in late 2011.
While their coffee and pastry selections are fabulous, their love of craft beer has kept Kudu on a two-fold path ever since. The pint/growler menu is complemented by an array of craft cans (including Westbrook) priced at $3.50 all the time and an increasingly high-end bottle selection. Couple that with a comfortable courtyard space, and they set themselves apart from other downtown joints (in a good way).
Beer infoNumber of taps: 20
Kudu bottom-fills your brown glass Kudu growler, or other brown glass of your choosing, with beer from their four taps for a reasonable rate. Clean it before you come!